7 in stock
Bakers Red Label Lemon Creams are a delicious sandwich of vanilla biscuits with a tart and refreshing lemon cream center. These cookies are the perfect treat for dipping into tea or using in your favorite recipes. Try these iconic South African biscuits today!
|Dimensions||7 × 3 × 3 in|
Lemon Cream Biscuit: Wheat Flour, Sugar, Unhydrogenated Palm Oil, Golden Syrup (3.5%), Butter Syrup [Sugar, Glucose, Butter, Mono and Diglycerides, Soy Lecithin, Malic Acid], Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sunflower Lecithin, Rice Flour, Tricalcium Phosphate, Proteolytic Enzyme, Flour Improver (Sodium Metabisulphite), Beta Carotene.
Cream Filling: Sugar, Unhydrogenated Palm Oil (Soya), Skimmed Milk Powder, Citric Acid, Salt, Soy Lecithin, Flavor: Lemon Oil, Beta Carotene.
|Country of Origin:||
BAKERS®, the first choice in biscuits for over 150 years, remains a favourite in the lives and homes of all South Africans.
When asked about BAKERS®, South Africans are reminded of the tasty biscuits they have grown up with or a delicious dessert made with our very own BAKERS® biscuits, all filled with the fondest memories.
The range carries with it the BAKERS® promise of quality, baked with the best ingredients and a touch of BAKERS® magic.