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Biscottea shortbread biscuits use the most flavorful teas and spices and bake them into a classic Scottish shortbread recipe. These buttery Chai Tea Shortbread cookies are created by baking with natural chia spices, which include: cloves, cardamom, cinnamon, pepper, and ginger.
3.75 × 6.75 × 2.5 in
wheat flour, butter (salted and unsalted), granulated cane sugar, chai spices (cloves, cardamom, cinnamon, pepper, and ginger), and baking soda.