Cadbury Bournville is a classic dark chocolate slab. One of the first chocolates out of the South African factory when it opened in 1938, it has been a favourite ever since. The bittersweet dark intensity of pure cocoa lingers to reveal a richly sensory experience. A truly delectable indulgence that will seduce the most discerning of palates. Try Bournville today.
Sugar, Cocoa Mass, Cocoa Buter, Vegetable Fat (Palm, Shea Nut, Illipe Seed), Emulsifiers (Soy Lecithin, Polyglycerol Polyricinoleates), Flavour, Milk Protein
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Started in 1824 in Birmingham, UK, Cadbury Chocolates has been making chocolate in South Africa since 1938. Famous for their Dairy Milk chocolate developed in 1904, Cadbury still uses this chocolate that has more milk than other milk chocolates. Rich and creamy, there is a reason so many South Africans call Cadbury their favourite.