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Nando’s great tasting and famous Peri-Peri blended mayo that you’ve learned to love in their restaurants. The creaminess of a mayonnaise. The spiciness of Peri-Peri. Tingly taste perfection. Use it as a slightly spicy dip for chips and crisps, or to give a creamy bite to sandwiches and salads. Out of things to have it on? Just have it on a spoon.
Water, Rapeseed Oil, Sugar, Vinegar (Distilled Vinegar, Cider Vinegar), Corn Starch, Egg and Egg Yolks, Salt, Medium Peri-Peri Sauce (Water, Vinegar, Onion Puree (11%), Salt, Lemon Puree (4%), Sunflower Seed Oil, Spices (Cayenne Pepper, African Bird\\'s Eye Chilli, Paprika), Green Chilli, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate (derived from Seaweed)), Antioxidants (Ascorbic Acid, ROsemary Extract), Spices (Cayenne Pepper, Paprika, Mustard, White and Black Pepper), Stabiliser (Guar Gum), Preservative (Potassium Sorbate), Antioxidant (Calcium Disodium EDTA).
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